ABOUT US
From the chef who brought the first Izakaya to Washington DC, comes an intimate vision of Japanese street food by Darren Norris and his wife, Candice Wise-Norris.
Chef Darren is a James Beard Award Winner of "Top 25 Best New Restaurant in America” and winner of Restaurateur of the Year 2011 of Washington DC.
Shibuya Eatery is a full service izakaya featuring ramen, kushiyaki and sushi.
*****There are four seating options:*****
The Shibuya Eatery menu is available in all seating areas.
1. Bar Dining - Seating on our 3rd floor bar called Death Punch. Complimentary billiards available.
2. Dining Room: Seating on our 2nd floor dining room. Shabu Shabu is available only on this floor.
3. Sushi Counter / Sushi Table: Enjoy an authentic sushi experience inside of Shibuya's lower level featuring ten seats.
4. Outdoor dining: Covered & heated, located out front of the restaurant. Contingent upon good weather.
OUR MENU
Please note:
A 20% service fee is included on all dine in checks.
A 10% packaging fee + 2% supply chain fee is included on all online/ to go orders.
We appreciate your understanding & support.
JOIN US FOR HAPPY HOUR
$20 Open Bar
4pm - 7pm & 10pm - 12am Daily
Draft Beer, Rail Drinks - Upstairs Bar Only
Late Night Food Menu
10-12am
